Future Farming Hub
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Dec 20, 2021
An unbe-leaf-able 2021
Reviewing Liberty's 2021
Dec 20, 2021
Myth-busting Soy Demand and Production
Image: Soybeans and leaves "It is a common misconception that a global increase in veganism and vegetarianism is the cause of increased...
Dec 8, 2021
Who Needs to Stop Eating Meat?
Image: Cows at a farm eating animal feed We're excited to share with you our new blog piece "Who Needs to Stop Eating Meat" co-authored...
Apr 13, 2021
Press Release: Liberty Produce awarded funding to advance Singapore’s food sustainability goals
Liberty Produce awarded funding to advance Singapore's food sustainability and net-zero goals through hybrid vertical farming.
Feb 22, 2021
Press Release: Webinar works to overcome the challenges of food production
Liberty Produce is delighted to announce the next instalment of its webinar series, produced in partnership with Writtle University College.
Jan 29, 2021
Transforming Agriculture Through People
We've launched our new three-partwebinar series in partnership with Writtle University College: “Transforming Agriculture and its...
Jan 18, 2021
Press Release: Liberty Produce & Writtle University College to launch webinar series
Writtle University College (WUC) in Essex and Liberty Produce launch their highly anticipated public webinar series on January 27th 2021.
Jan 11, 2021
Webinar Series: Transforming Agriculture and its Workforce for a Sustainable Future
Liberty Produce is excited to announce the launch of our highly anticipated webinar series in partnership with Writtle University College...
Dec 23, 2020
Reflecting on a challenging year
At the end of 2019, we took some time to reflect on what was definitely a 'light(n)ing’ year for Liberty (pun very much intended). We...
Dec 15, 2020
How dynamic speed breeding programmes will bring back biodiversity
In our new Future Proofing Food series for Future Farmer, we’re focussing on a variety of issues around agriculture and our current food...
Nov 20, 2020
Getting to know Siobhan Brady
Siobhan Brady, Liberty’s Operations Manager, tells us why she chose Liberty and her background in weaving.
Nov 13, 2020
Why should I care about pesticides?
In the second of our Future Proofing Food series, 'Why should I care about pesticides?', Dr Emma Campbell explains why pesticides are so...
Oct 22, 2020
Is ‘organic’ really better?
We're excited to announce our new series for Future Farmer: ‘Future Proofing Food’. In it, we’ll focus on a variety of issues around...
Oct 21, 2020
Getting to know Joshua Allen
Liberty’s Growing and Relationship manager, Joshua Allen, tells us about his horticultural background and what he likes growing at home.
Oct 1, 2020
Press Release: Liberty Produce & the Hutton to transform modern agriculture through collaboration
Liberty Produce & James Hutton Institute to transform modern agriculture through collaborative research and tech development.
Sep 23, 2020
Getting to know Ross McKellar
Liberty’s Research Assistant Ross McKellar tells us a bit about his academic background and his unexpected journey into vertical farming.
Sep 8, 2020
Sowing the seeds for speed breeding in vertical farms
The James Hutton Institute and Liberty Produce introduce speed breeding and how it works for soft fruit in this 'berry' informative video!
Aug 6, 2020
Getting to know Dr. Emma Campbell
Dr. Emma Campbell joins us to tell us a bit about her current work, her background in the industry and her thoughts on a food secure future!
Jul 23, 2020
What is vertical farming and why do we need it?
In this article for Future Farmer, we introduce the basics of vertical farming technology and jargon.
Jun 29, 2020
Time to learn to grow … top tips for growing outdoors
In part 2, we focused on growing vegetables outdoors. Now, let's take a look at how to grow outdoors.